At Stone Willy’s Kitchen, we have designed a food-to-go concept specifically for today’s busy customers. Our offering is tailored to give your customers delicious, high-quality food that’s ready fast and with minimal space requirements. Stone Willy's Kitchen specializes in maximizing profitability per square foot, making us the ideal solution for forecourt owners looking to boost revenue without sacrificing valuable retail space.

Our compact, easy-to-install equipment and carefully crafted menu ensure your customers enjoy a wide variety of options, from freshly made pizzas to hot wraps, in just minutes. Installation is hassle-free—our 600mm-wide hot towers can be easily installed without any shop fitting work, allowing you to start serving up delicious meals quickly and efficiently. We provide on-site training with clear procedures for staff, utilizing high-speed, touch-screen ovens that are incredibly easy to operate, ensuring consistent quality with every order.

We take pride in our partnerships, and our success is reflected in the loyalty of our operators—many of whom go on to open Stone Willy's Kitchens across multiple sites. If you’re curious about how Stone Willy’s Kitchen can boost your business, come chat with us at the event—we’d love to show you how SWK could be the perfect addition to your forecourt.

• Delicious food, ready in minutes, that customers crave
• Maximized profits with minimal space requirements
• Easy installation and seamless multi-site partnerships